About The 300 Grill

Opened in 2015, The 300 Grill was launched with the idea of fresh, fun, and upscale pub food to compliment Carignan's & Uncle Bob's Bowling Center. Our philosophy of preparing the highest-quality food with the best ingredients still holds true today. Whether it's slicing our meats by hand, preparing our salad dressings from scratch, making specials fresh every day, or only using fresh hamburger for our signature burgers, we strive to provide our customers the absolute best culinary experience Iron River, WI has to offer. 

The 300 has a cozy, comfortable atmosphere, but if you are looking for a different experience we do serve food in Carignan's Bar area and in the Uncle Bob's Bowling Center area of our building. Our daily specials are always homemade and fantastic and can be found in the "Specials" section of this site. The 300 Grill also offers rates on large parties and catering. Feel free to contact us anytime with questions, comments, or suggestions and please leave us a review on Facebook or Google telling others of your experience!

Our Culinary Team:

General Manager: Jared Botten

Kitchen Manager: Erin Compton